How to Grow Common Beans

Beans are a delicious and nutritious food that can be enjoyed in many different ways. In this article, we will teach you everything you need to know about growing and harvesting beans.

We’ll provide tips on the best time to plant them, how to care for them, and when to harvest them.

We’ll also discuss the health benefits of eating beans and share some recipes for delicious dishes made with beans. So sit back, relax, and let us teach you all about beans!

Common Name Common bean, green bean, French bean, snap bean, string bean
Botanical Name Phaseolus vulgaris
Family Fabaceae
Plant Type Annual, vegetable
Size 2-15 ft. tall, 2-3 ft. wide (varies by type)
Sun Exposure Full sun
Soil Type Loamy, moist, well-drained
Soil pH Acidic (6.0 to 6.2)
Bloom Time Spring, summer
Hardiness Zones 2-11 (USDA)
Native Area South America, Central America
Toxicity Toxic to people, toxic to pets (when raw)

Is critical to bean plant growth. The soil should be kept moist but not soggy. Too much water can cause the plants to rot. When watering, focus on the base of the plant rather than getting the leaves wet.

Fertilizing is also important for bean plants. Use a nitrogen-rich fertilizer about two weeks after planting.

Then, fertilize every two weeks until flowering begins. Once flowers appear, stop fertilizing altogether.

Pests and diseases are common problems with bean plants. Common pests include aphids, beetles, and caterpillars.

To control pests, you can use insecticidal soap or neem oil. Common diseases include mosaic virus, rust, and anthracnose.


Size, shape, and color vary among the many common bean varieties, but all have certain characteristics in common. All beans (Phaseolus vulgaris) are either pole beans with long vines or low-growing bush beans.

The majority of bean varieties are green, but there are purple, red, yellow, and streaked bean varieties as well. Beans are typically about a foot long and flattened or round in shape.

Bean plants are annual plants that grow quickly and should be planted in the spring. About two months after planting, the flowers bloom.

Harvesting time varies according to bean variety. It is important to note that cooked or raw bean seeds can be harmful to those who consume them.


Beans are a type of legume, and are therefore related to other common legumes such as peas and lentils. Legumes are unique in that they are able to form a symbiotic relationship with nitrogen-fixing bacteria.

This allows them to convert atmospheric nitrogen into a form of nitrogen that can be used by plants, which is important because nitrogen is an essential nutrient for plant growth.

Beans are relatively easy to grow, and do not require much attention once they have been planted. However, there are a few things to keep in mind in order to ensure a successful bean crop.

Common Pests and Plant Diseases

Beans from Mexico Beetles have been observed eating flowers, beans, and, in particular, the leaves.

Spider mites enter the leaf surface and sucking sap away, causing the leaves to die.

Aphids and Japanese beetles may also be attacking bean plants.

Bean leaf beetles can strangle the stems at the soil line and eat holes in the plants’ leaves.

When raccoons and groundhogs are prevalent in your neighbourhood, fencing is required to keep them at bay.

In humid conditions, fungal diseases such as Alternaria leaf spot can also cause problems. Other diseases that can affect beans include white mould, bean rust, and mosaic virus. Keep the plants moist.

Make sure the plants are not overcrowded, and that there is adequate ventilation. There are numerous plant varieties that are being bred for disease resistance.

Propagating Common Beans

Seeds can be used to propagate bean plants. Because they are considered annuals This is a low-cost way to ensure that you have fresh plants every year. Here’s how to keep your seeds safe:

Harvest seed pods from an established bean plant after the pods have dried and become hard and brittle.

Break the pods open to release the seeds.

Keep the seeds in an airtight container in a dark, dry, cool place. They should last three to four years. They can be planted in the spring after the danger of frost has passed.

How to Grow Common Beans in Pots

Growing beans in a container can have several advantages. First, it allows you to control the environment in which they grow, including the amount of sunlight and water they receive. Second, it makes harvesting your crops much easier since you can simply place the container in a location that is easy to access.

Finally, using a container also helps to prevent weeds from taking over your bean plants. When choosing a container for your beans, make sure to select one that is at least a foot deep and has plenty of drainage holes.

Unglazed clay pots and wooden barrels are both great options. With a little care and attention, your bean plants will thrive in their new home.

Harvesting Common Beans

Bean harvesting is a continuous task. The more beans you select, the more plants you will have. Harvesting can begin at any time after the beans begin to form. The majority of gardeners harvest beans when they are tender and small, about the size of a pencil. When the beans are mature enough, they can become hard and stringy.

In general, bush beans are ready for harvesting 50 to 55 days after planting. Depending on the type of bean, pole beans can take between 55 and 65 days to mature. Examine the label to ensure that your choice will grow in the coming season. Pick the beans by gently lifting them off the vine or snapping the vine off at the end.

Take care not to harm the plant while harvesting. The beans can be cooked in the microwave or blanched before freezing. They can be kept on the vine for drying, but make sure to remove any that show signs of mold or disease. With proper care, your bean plants will provide an ongoing harvest all season long.

Types of Common Beans

There are several types of beans that are commonly used, including:

Kentucky Wonder is an old pole type string bean that is prized for its flavour.

Bountiful is a stringless heritage Bush bean that produces early.

Golden Wax Bean: This is a green bush bean with a soft texture.

Royal Burgundy

This is an early-producing bush bean with purple pods that turn green when cooked.

Romano: This classic broad, pole, or bush Italian style bean has a meaty flavour.

How do beans grow for beginners?

Bush beans are a good option for beginners because they are produced in 50-55 days and do not require their vines to grow. Pole beans take about 55-65 days to grow and can produce for about a month or two if you continue to harvest them.

To ensure an uninterrupted bush bean harvest, stagger plantings every couple of weeks.

When harvesting pole beans, cut the beans off the vine just above the Tendrils attaching the bean to the plant. Bush beans can be pulled up by their roots.

After harvesting, dry beans in the sun on a screen or in a dehydrator. Once they are completely dry, store them in an airtight container in a cool, dark place. Beans can be cooked fresh, canned, or frozen.

To cook fresh beans, rinse them and remove any dirt or debris.

Place the beans in a pot of boiling water and simmer for 10 minutes. Remove the beans from the heat and let them cool before eating. Canned beans can be heated and eaten as is or used in recipes. Frozen beans should be thawed before cooking.

Where is the beans grow best?

Beans are most productive when grown in acidic or neutral soil with a pH between 6 and 7. Silt or clay loams are more suitable for beans than sandy soils, but proper drainage is essential.

Beans require a lot of nitrogen, so adding composted manure to the soil before planting can be beneficial. It is also important to make sure that the manure is well-rotted; otherwise, it can actually damage the plants.

Once the beans are growing, they will need to be watered regularly; however, too much water can also be harmful. Too much water can cause the plants to produce fewer beans and can also lead to fungal diseases.

Therefore, it is important to strike a balance when watering bean plants. With proper care, beans can be a valuable addition to any garden.

What is the fastest way to grow beans?

The fastest way to grow beans is to soak them in water overnight. By doing this, you are softening the shells that surround the beans and making it easier for the plant to grow.

Put the beans in a cup or bowl and then fill it up with water. Then let the beans sit in the water for a few hours at room temperature. This will help jump start the growth process.

Once the beans have soaked, they can be planted in soil and will begin to grow more rapidly. With this method, you can expect to see beans sprout within a week or so.

What are best growing conditions for beans?

Beans are a warm-weather crop that does best in full sunlight. They should be planted in soil that is warm and well-drained. Beans come in both bush and pole varieties.

Bush beans grow without support, while pole beans require some type of trellising. When planting beans, it is important to space them properly.

Bush beans should be spaced about three inches apart, while pole beans should be spaced about six inches apart.

With proper care, beans will mature in about 60 days. Harvesting should take place when the pods are filled out but still tender. Once harvested, beans can be eaten fresh, canned, or frozen for later use.

What makes beans grow best?

The best time to plant beans is when temperatures are in the range of 65-85 degrees. Beans can cease flowering in the intense summer heat, but if you keep them well-watered they’ll resume production and flowering as temperatures drop.

Beans need about an inch of water per week, so make sure to give them a deep watering at least once a week. Mulching around the plants will help to retain moisture and keep the roots cool.

When harvesting, pick the beans regularly to encourage continued production. With a little care, you can enjoy a bountiful harvest of fresh beans all season long.

How do beans plants grow?

Beans are one of the most versatile and widely-grown crops in the world. Capable of producing a range of different seeds, beans are a staple in many diets.

Beans grow in pods, with each seed tucked away inside. As the pod ages, it becomes dry and hardens. In sunlight, the pod will eventually split open, releasing the seeds.

The seeds will then fall to the ground, where they can be collected and planted later.

With a simple life cycle like this, it’s no wonder that beans are such a popular crop.

Easy to grow and highly versatile, beans can be used in a variety of dishes, making them a valuable addition to any gardener’s repertoire.

How do most beans grow?

Most beans grow on vines, which require support from something else to grow tall. The bean plant is a climbing plant and needs something to twine around as it grows.

In the past, farmers would use things like sticks or fences for the beans to grab onto as they grew. However, in recent years, small bush beans are becoming more popular.

These don’t need any extra support and can be grown in smaller spaces.

Bush beans are also easier to take care of since you don’t have to worry about them falling over. Whether you’re growing tall bean vines or short bush beans, you can enjoy fresh, homegrown beans all season long!

How fast can you plant beans?

Planting beans is a relatively fast process, with most plants taking less than two months to produce beans.

However, there is some variation depending on the cultivar, with some varieties taking 45 days and others taking up to 75 days.

The climate also plays a role, with plants in warmer climates generally maturing faster than those in cooler climates.

Regardless of the cultivar or climate, however, bean plants generally reach full maturity relatively quickly, making them a great choice for gardeners who want to enjoy a quick harvest.

How long does it take for a bean plant to grow beans?

Depending on the type of bean, it can take anywhere from 50 to 60 days for the plant to grow beans that are ready to harvest.

Bush beans are usually on the shorter end of that spectrum, while pole beans tend to take a few days longer.

However, both types of beans will be ready to harvest when the pods are 4 to 6 inches long and somewhat stiff.

It is also important to harvest the beans before the individual beans start to protrude from the skin.

To avoid damaging the plant, be gentle when removing the beans from the stem. With a little bit of care, you can enjoy a tasty crop of home-grown beans.

Jessica Miles

Jessica Miles is a writer for Botanique Boutique, a plant and gardening blog. She has always loved plants, flowers, and anything green. When she was younger, she used to watch her grandfather garden and would be in awe of the beautiful flowers he would grow. Now Jessica writes about all things related to plants and gardening - from beginner tips on how to start growing your own plants, to in-depth guides on caring for a specific type of flower or plant. She loves helping others learn about this fascinating hobby, and hopes that her writing will inspire people to get outside and enjoy nature!

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